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Dr Oetker Gelatine | 3X 9g

Dr Oetker Gelatine | 3X 9g

£1.99 GBP
£1.99 GBP
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Bulletpoint Liste
  • CRYSTAL‑CLEAR RESULTS: Beautiful, transparent finish.
  • PRECISE PORTIONING: Count leaves for consistent sets.
  • RELIABLE PERFORMANCE: Ideal for patisserie work.
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Ingredients

Gelatine

Sprinkle 1 sachet (9 g) onto 6 tbsp cold water and leave to swell for 5 min. Warm gently (do not boil) until dissolved. For cold mixtures, temper by stirring in a few spoonfuls of the cold mixture first, then mix back in. One 9 g sachet sets ~500 ml liquid (≈ 6 gelatine leaves).
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What is this product?

Classic leaf gelatine for crystal‑clear jellies and elegant desserts. Simple to portion and bloom—favoured for precision and clarity.

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Dr. Oetker | Baking Joy for Generations

Whether it’s a classic sponge, dainty tartlets or a show-stopping layer cake, Dr. Oetker stands for reliable results and the simple pleasure of baking. The scene captures what the brand has always done best: blending tradition with innovation. From the nostalgic vanillin sugar sachet to today’s bright pack, recipes may evolve, yet the care and craft remain. A sprinkle of Vanillin Sugar adds delicate flavour to batters, creams and desserts, recalling the warm aroma of home-baked treats. That’s how Dr. Oetker turns everyday moments into little celebrations, dependable, inspiring and always with a touch of home.

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