• Dr Oetker Preserving Sugar 3:1 500g
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Dr Oetker Preserving Sugar 3:1 | 500 g

Dr Oetker Preserving Sugar 3:1 | 500 g

£3.39 GBP
£3.39 GBP
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Flavour
2:1 3:1

Nutrition Information
Information per_100g
Nutrient Value
Energy599 kJ / 141 kcal
Fat0.3 g
Of which saturates0.0 g
Carbohydrates32.0 g
Of which sugars32.0 g
Protein0.7 g
Salt0.04 g
Ingredients: Sugar, 1.8% gelling agent (pectins), acidifying agent (citric acid), preservative (sorbic acid), palm oil
Allergens: According to the ingredients, this product does not contain allergens, always check with the manufacturer.
Storage/Instructions: For 1500g prepared fruit or 1250ml fruit juice. Makes about 8 glasses of 200 ml each. PREPARATION: 1. Wash the fruit, remove the stalks or stones. Weigh 1500g, cut into small pieces or puree. Or measure out 1250ml fruit juice. Boil the jars and lids or rinse with very hot water. 2. Mix the fruit/fruit juice with the preserving sugar in a large saucepan. Bring everything to the boil while stirring and boil for at least 3 minutes until bubbling. Carry out a jelly test. 3. If necessary, skim the fruit mixture and immediately fill the jars to the brim. Close with lids, invert immediately and leave on the lids for about 5 min. TIPS: Jelly test: Pour 1-2 tsp of the hot mixture onto a plate. If it does not set, continue cooking for 1 min. or, if using sweet fruit, stir in 1 sachet Dr. Oetker citric acid. - If using frozen fruit, defrost it first and use the resulting juice. - Store at a dry place.
Nutritional information is provided as a guide only and is subject to natural variation.
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4.76 of 5 stars 259 verified reviews
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UK-standard labelallergens and nutrition listed above

What is this product?
Dr Oetker Preserving Sugar 3:1 is the German equivalent of lower sugar jam sugar, used to turn 1.5kg of fruit or 1,250ml of juice into an intensely fruity preserve. Combine the prepared fruit or juice with the complete 500g pack in a large pan. Bring it to the boil, then boil hard for at least three minutes while stirring constantly before testing the set. Skim if needed, portion the preserve while hot into sterilised vessels and seal promptly.

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Dr. Oetker is a well-known German household brand with a wide range of baking and dessert staples. Many of its products are designed to m...

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A
Anonymous

Best product for strawberry and other low pectin fruits for jam, guaranteed success!

D
Dylan D.T.

Excellent product and easy to use. saves using a jam thermometer because the jam thickens to the correct consistency once it comes to the boil. By using this product ,you get the full fruit flavour without the extra sweetness.

S
Siggi F.

Line this jam sugar as it is not so over sweet, only 1/3 of normal sugar content

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Read more about it

At a glance

  • BATCH YIELD: One 500g pack yields about 8 portions of 200ml.
  • THREE MINUTES: Boil 1.5kg fruit with 500g sugar for at least 3 minutes.
  • FRUITIER RATIO: The 3:1 recipe produces an intensely fruity, lower sugar preserve.
Frank Zwecker, founder of German Food

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No hidden import fees or customs apply for any order.

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We focus on real German products and source from German brands and wholesalers.

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Standard delivery is a flat rate of £3.99. Express delivery is a flat rate of £4.99.

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Standard delivery usually takes 2-4 business days, while express delivery takes 1-2 business days. Our UK warehouse ensures that these shipping times are consistent.

Do you ship chilled products?

No, we currently do not ship chilled products.